Erprather Mühle

The Erprather Mühle is a watermill on the Erft that processes grain with traditional wheels and now produces breadcrumbs for food manufacturing. The building harnesses river power plus the Gillbach stream to drive two connected mill structures.

The mill first appeared in records in 1166 and came under control of the Cologne Archbishops in 1405 when the heirs of Erprath sold the property. This event marked the start of its long tie to church holdings.

The mill shows how industrial traditions took root and evolved in Neuss over many centuries. It stands as a link between old craftsmanship and modern production methods that visitors can still observe today.

The mill sits directly on the river and is reachable on foot from Neuss city center. You can visit anytime throughout the year, though fair weather offers the clearest views of the building and its water systems.

The building features a rare dual-mill system that feeds two separate grinding operations from a single water source. This technical innovation allowed the mill to double its production capacity without relocating.