Suntory Del Valle, Japanese restaurant in Colonia del Valle, Mexico.
Suntory Del Valle is a Japanese restaurant in Colonia del Valle, Mexico City, with several Teppanyaki stations where chefs cook directly in front of diners. The menu also covers Kaiseki, Sukiyaki, and other traditional Japanese preparations.
The restaurant is part of a Japanese company that came to Mexico in the 1970s, making it one of the earliest Japanese dining establishments in the country. It has been operating continuously since then and remains one of the oldest Japanese restaurants in the city.
The staff wear traditional kimonos during service, which gives the meal a noticeably Japanese feel from the moment you sit down. This attention to detail carries through to the table setting and the way dishes are presented.
The restaurant serves both lunch and dinner, so a visit fits different times of day. Guests arriving by car will find a parking area directly on site.
Chef Victor Vazquez uses Japanese cooking techniques with local Mexican ingredients to create dishes like Foie Gras Teriyaki that you would not find on a menu in Japan. This approach developed over decades of working in a country where both culinary traditions meet.
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