Juan's Flying Burrito, Mexican-Creole restaurant in Lower Garden District, New Orleans, United States.
Juan's Flying Burrito is a Mexican restaurant across multiple New Orleans locations that combines traditional Mexican recipes with Gulf seafood and local Louisiana ingredients. The menu draws from both culinary traditions to create distinctive dishes.
The establishment opened in 1997 as one of the first places to systematically blend Mexican recipes with Louisiana ingredients and Gulf seafood. Its expansion to multiple locations reflected growing interest in this approach to cooking.
The interior displays murals and rock-and-roll decor that mirror the blend of Mexican food traditions with Louisiana cooking. These visual elements celebrate the fusion that defines what people experience when they dine here.
Multiple locations throughout New Orleans are spread across Magazine Street, Oak Street, Carrollton Avenue, and Baronne Street, each serving the same menu. Check which spot fits your neighborhood or schedule when planning your visit.
The kitchen creates custom burritos and Mexican dishes filled with Gulf shrimp and oysters, combinations found nowhere else in the city. This approach happened because local seafood sources pushed chefs to reimagine traditional recipes.
The community of curious travelers
AroundUs brings together thousands of curated places, local tips, and hidden gems, enriched daily by 60,000 contributors worldwide.
