THE chairman

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THE chairman, Chinese restaurant in Central and Western District, Hong Kong

The Chairman restaurant presents refined Cantonese cuisine in a modern white interior space marked by red and gold Chinese characters on its exterior.

Established in 2009, The Chairman became the first Hong Kong restaurant to reach the top position in Asia's 50 Best Restaurants list in 2021.

Chef Kwok Keung Tung creates dishes that honor traditional Cantonese cooking methods while incorporating seasonal ingredients from local organic farms and regional suppliers.

Reservations at The Chairman require advance planning, with bookings recommended two weeks ahead for lunch and one month for dinner or weekend visits.

The restaurant's signature dish combines steamed flower crab with aged Shaoxing wine, chicken oil, and fresh local ingredients sourced from southern China.

Location: Central and Western District

Address: 3rd Floor,The Wellington, 198 Wellington St, Central, Hong Kong

Phone: +85225552202

Website: https://thechairmangroup.com

GPS coordinates: 22.28465,114.15262

Latest update: March 29, 2025 17:22

Welcome to Hong Kong, the Culinary Paradise!

Hong Kong's gourmet restaurants are located on the top floors of city-center buildings and offer both international and local dishes. French, Italian, Japanese, and Cantonese cuisines are represented in establishments situated in Central, Tsim Sha Tsui, and Wan Chai. Several restaurants provide views of Victoria Harbour and the city skyline. Chefs prepare traditional and contemporary menus in venues set in prestigious hotels and buildings such as The Peninsula, The Murray, or the Bank of China.

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