Pasar Purwasari Parigi, Traditional marketplace in Pangandaran, Indonesia.
Pasar Purwasari Parigi is a two-story market building in Pangandaran with hundreds of vendor stalls arranged throughout its corridors. It offers fresh produce, spices, textiles, and household items from multiple traders under one roof.
The market was established as a central trading hub for agricultural products from villages surrounding Pangandaran. Over time it has maintained its role as the main distribution point for farm goods from the region.
The marketplace reflects local trading practices where farmers sell directly to customers and shoppers. Specific sections dedicated to regional food products reveal the eating habits and agricultural traditions important to the community.
The market operates from 08:00 to 17:00 Monday through Saturday, with the busiest shopping happening in early morning hours. Arriving early helps you find the best selection and navigate the corridors more easily.
Farmers bring their harvests directly to designated areas of the market, allowing produce to move quickly from fields to buyers. This direct system means shoppers often purchase vegetables and fruits harvested the same day.
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