Brooklyn Ice Cream Factory, Ice cream factory in Brooklyn Heights, United States.
Brooklyn Ice Cream Factory is an ice cream shop housed in a former fireboat house on the waterfront in Brooklyn Heights, New York. The shop produces eight flavors in small daily batches, including strawberry, butter pecan, and coffee.
The building was originally a working fireboat station along the Brooklyn waterfront and is part of the area's maritime past. In 2001, it was converted into an ice cream shop, drawing visitors to this stretch of the East River.
The building once served as a fireboat house, and its waterfront position shapes the whole feel of a visit here. People gather on the outdoor terrace facing the East River, making it a natural meeting point between Brooklyn and Manhattan.
The shop sits right next to the Brooklyn Bridge entrance and is easy to reach on foot from the waterfront park. On sunny days and weekends, the outdoor area fills up fast, so coming early in the morning or in the late afternoon tends to work better.
All flavors are made without eggs or gluten, which was a deliberate choice from the start and not a later adaptation. This makes the recipes open to many people who often cannot eat standard commercial ice cream.
The community of curious travelers
AroundUs brings together thousands of curated places, local tips, and hidden gems, enriched daily by 60,000 contributors worldwide.
