Le plongeoir, Mediterranean restaurant on stilts in Nice, France
Le plongeoir is a restaurant built on a rocky outcrop jutting above the Mediterranean Sea in Nice, connected by a walkway to a pavilion-style structure on the shore. The rock formation holds dining tables directly over the water, while the landside building provides additional seating and shelter.
The site started in the late 1800s as a fishing boat anchored on rocks, perched roughly six meters above the waves. It was eventually transformed into a permanent structure and became an established dining place.
The restaurant brings together locals and visitors sharing meals on a rocky outcrop above the sea. This location shapes how people experience dining, creating a direct link between food and the Mediterranean environment.
The restaurant offers seating both outdoors and indoors, with views toward the coastline from most positions. Access requires walking along a narrow pathway, so comfortable shoes are recommended, especially during wet or windy weather.
The restaurant occupies two separate zones: the rocky outcrop over the water and a pavilion-style building on shore, divided by the connecting walkway. This split design creates distinct dining areas that serve different purposes and accommodate various group sizes.
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