Felix Bar, Fine dining restaurant and bar at The Peninsula Hotel in Yau Tsim Mong District, Hong Kong.
Felix Bar sits on the 28th floor of The Peninsula Hotel with views across the harbor, designed by Philippe Starck. The dining room combines modern design with elevated cuisine and offers seating that takes in the cityscape.
The venue opened as part of The Peninsula Hotel, a long-standing establishment in Hong Kong. The design by Starck brought a contemporary approach to an already well-known property.
The restaurant brings together French cooking traditions with ingredients sourced from around the world, serving specialties like Patagonian toothfish and Japanese oysters prepared in European styles. Diners experience a mix of classic and contemporary dishes in the dining room.
The restaurant opens at 5:30 PM on weekdays and stays open until midnight, extending to 1:00 AM on weekends. Making a reservation in advance is recommended, especially for Friday and Saturday nights.
The restaurant offers a special menu at reduced rates on certain evenings, creating an additional opportunity for guests to experience elevated cuisine. This offering makes visiting at different times interesting.
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