Koshu, Wine city in Yamanashi Prefecture, Japan
Koshu is a city in the Kofu Basin where vineyards and orchards shape the landscape throughout the region. The terrain is mountainous and dotted with cultivation areas that span across the entire administrative area.
People lived in this area thousands of years ago, as shown by archaeological findings from early periods of Japanese history. Over centuries, the land became known for agriculture and trade tied to its cultivation traditions.
Grape growing shapes daily life and community identity here, passed down through generations of farming families. Local markets and seasonal celebrations bring people together to share the harvest and traditions tied to the land.
The city is accessible by train and offers easy access to vineyard areas and rural landscapes throughout the region. Comfortable walking shoes are recommended for exploring hilly terrain and paths that wind through the cultivated land.
An autumn marathon winds through fruit-growing areas where runners celebrate the season's harvest alongside their athletic journey. This event merges sport with local farm life in a way few places offer.
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