Santiago Matatlán

Santiago Matatlán is a production center for mezcal in the Tlacolula Region, situated in a mountainous valley with numerous distilleries and production facilities. The town spreads across varying elevations where agave plants are cultivated and processed into the renowned spirit.

The settlement has deep roots in the indigenous communities of the region, with residents preserving traditional knowledge and practices over time. Mezcal production evolved from this cultural foundation into an economic and social focus for the town.

The town's identity is deeply tied to mezcal production, a craft practiced in family-run businesses using ancestral methods passed down through generations. Visitors can observe how local artisans handle agave roasting and processing, giving a direct look at a tradition that shapes daily life here.

Visitors can tour distilleries throughout the area to learn how agave is grown, harvested, and processed to make the spirit. The best way to explore the town is on foot or by vehicle, since the production facilities are spread across the valley.

Each family in the region has developed its own method of agave roasting, resulting in different flavor profiles for the mezcal. This variety is the result of experimentation across many generations, with each producer keeping their own secrets.