La Mar by Gastón Acurio, Peruvian restaurant in Brickell, United States.
La Mar by Gastón Acurio is a Peruvian restaurant located at the Mandarin Oriental Miami on the waterfront with direct views of Biscayne Bay and the city skyline. The space includes three specialized bars where guests can watch the preparation of signature dishes and cocktails while seated indoors or on two waterfront terraces.
The restaurant was established as part of the Mandarin Oriental and has been led by Chef Diego Oka since 2014, who brought expertise gained in Peru's traditional cooking kitchens to the Miami dining scene.
The menu showcases Peruvian cooking with Asian touches, including fresh ceviches and grilled anticuchos that reflect how coastal fishing traditions meet modern restaurant practice.
The restaurant sits directly on the water with easy access between indoor and outdoor seating, allowing you to choose based on weather and preference. Advance reservations are recommended, especially for dinner and weekend visits, to secure a comfortable spot.
The restaurant is known for its open kitchens and specialized cocktail bars where chefs and mixologists display their craft directly in front of guests. This interactive element transforms dining into a performance where you can watch how each dish and drink comes together.
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